Bakeware for confectionery, breads, and cakes
Butter cakes
These baking trays are made from materials that hold up to buttery batters. Trays are also available with grease-resistant coating to protect the design from grease stains. These items are favorites with many of our customers for baking and displaying cakes.
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Triangles |
Unbleached Baking Trays |
Loaf Trays |
| Unique triangular trays bake serving-size portions unlike cutting from a whole. | Grease-resistant coating for less grease absorption. Natural unbleached finish draws attention to the cake. | These molds are formed from folded side panels to keep the dough from expanding while baking. |
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Modern Cubes |
Baking Trays |
Baking Trays (E flute) |
| Cube-shaped baking cups with a Japanese theme design. | These trays have anti-grease coating on the inside to prevent oil stains and for better release after baking. | The E fluted cardboard gives this popular tray a quaint touch in addition to its stiffness and oil-resistant qualities. |
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Hard Loaf Trays |
Novelty Boxes |
Frosted Baking Trays |
| Side panels are folded over for stiffness to keep the dough from expanding during baking. | Versatile design can be stuffed with an assortment of cookies or used for baking. | Clear baking trays made of PET gives cakes a delicious profile. |
All of these products can be found in our catalog
Butter cakes (PDF 1.57 MB)
Catalogs and weight tables are available for download in PDF format.
- Bakeware for confectionery, breads, and cakes
- | Muffins
- | Butter cakes
- | Foam cakes
- | Novelty cakes |
- | Fancy liners & plates
- | PET Baking Cups
- | Paper cups |
- | Wrapping & packaging
- | Seasonal items
- | Japanese style containers |
